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Journal description
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Details for article 43 of 50 found articles
| Title: |
Production of fungal lipases using wheat bran and soybean bran and incorporation of sugarcane bagasse as a co-substrate in solid-state fermentation |
| Author: |
Fleuri, Luciana Francisco Oliveira, Mariana Cassani de Lara Campos Arcuri, Mariana de Capoville, Bruna Luiza Pereira, Milene Stefani Delgado, Clarissa Hamaio Okino Novelli, Paula Kern |
| Appeared in: |
Food science and biotechnology |
| Paging: | Volume 23 (2014) nr. 4 pages 1199-1205 |
| Year: |
2014 |
| Contents: | |
| Publisher: |
The Korean Society of Food Science and Technology, Heidelberg |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 43 of 50 found articles
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