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                                       Details for article 46 of 58 found articles
 
 
  pH modulation on properties of mycelium protein isolates
 
 
Title: pH modulation on properties of mycelium protein isolates
Author: Singh, Gurpreet
Mandliya, Shubham
Vishwakarma, Siddharth
Mishra, Hari Niwas
Appeared in: Journal of food measurement & characterization
Paging: Volume 18 () nr. 10 pages 8457-8471
Year: 2024-08-30
Contents:
Publisher: Springer US, New York
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 46 of 58 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands