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Details for article 1 of 48 found articles
| Title: |
A comparative study of physicochemical and antioxidant properties integrated with chemometrics on enzymatic hydrolysates of selected fruit seeds |
| Author: |
Hew, Peir Shinn Wong, Zhian Joe Wong, Min Feung Ng, Wen Jie Ee, Kah Yaw |
| Appeared in: |
Journal of food measurement & characterization |
| Paging: | Volume 18 () nr. 4 pages 2846-2856 |
| Year: |
2024-02-09 |
| Contents: | |
| Publisher: |
Springer US, New York |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 1 of 48 found articles
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