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Journal description
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Details for article 41 of 50 found articles
| Title: |
Optimization of ultra high pressure extraction (UHPE) condition for puffed ginseng using response surface methodology |
| Author: |
Lee, A.-Ram Choi, Seung-Hyun Choi, Hyun-Wook Ko, Jae-Heung Kim, Wooki Kim, Dae-Ok Kim, Byung-Yong Baik, Moo-Yeol |
| Appeared in: |
Food science and biotechnology |
| Paging: | Volume 23 (2014) nr. 4 pages 1151-1157 |
| Year: |
2014 |
| Contents: | |
| Publisher: |
The Korean Society of Food Science and Technology, Heidelberg |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 41 of 50 found articles
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