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Journal description
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Details for article 38 of 58 found articles
| Title: |
Investigating the effect of ozone treatment on microbiological, proteolytic and lipolytic characteristics of brined ultrafiltered cheese during ripening |
| Author: |
Gholamhosseinpour, Aliakbar Karimi Davijani, Ali Karami, Mostafa |
| Appeared in: |
Journal of food measurement & characterization |
| Paging: | Volume 18 () nr. 10 pages 8386-8396 |
| Year: |
2024-09-13 |
| Contents: | |
| Publisher: |
Springer US, New York |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 38 of 58 found articles
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