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Smart packaging containing red poppy anthocyanins for fish freshness monitoring |
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Title: |
Smart packaging containing red poppy anthocyanins for fish freshness monitoring |
Author: |
Tavassoli, Milad Khezerlou, Arezou Bakhshizadeh, Milad Ebrahimi, Alireza Abedi-Firoozjah, Reza Alizadeh-Sani, Mahmood Mohammadian, Esmaeil Ehsani, Ali Hashemi, Mohammad |
Appeared in: |
Journal of food measurement & characterization |
Paging: |
Volume 18 () nr. 4 pages 3054-3068 |
Year: |
2024-02-01 |
Contents: |
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Publisher: |
Springer US, New York |
Source file: |
Elektronische Wetenschappelijke Tijdschriften |
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