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                             59 results found
no title author magazine year volume issue page(s) type
1 A descriptive study of the survival of Holstein-Friesian heifers through to third calving on English dairy farms Brickell, J.S.
 2011
 94 4 p. 1831-1838
8 p.
 article
2 ADSA Member News 2011
 94 4 p. xiii-xiv
nvt p.
 article
3 Agar hydrogel with silver nanoparticles to prolong the shelf life of Fior di Latte cheese Incoronato, A.L.
 2011
 94 4 p. 1697-1704
8 p.
 article
4 An immunological method to screen sex-specific proteins of bovine sperm Sang, L.
 2011
 94 4 p. 2060-2070
11 p.
 article
5 Association between interleukin-8 receptor-α (CXCR1) polymorphism and disease incidence, production, reproduction, and survival in Holstein cows Galvão, K.N.
 2011
 94 4 p. 2083-2091
9 p.
 article
6 Calving difficulty in dairy cows has a longer effect on saleable milk yield than on estimated milk production Barrier, A.C.
 2011
 94 4 p. 1804-1812
9 p.
 article
7 Combined effects of trans-10,cis-12 conjugated linoleic acid, propionate, and acetate on milk fat yield and composition in dairy cows Maxin, G.
 2011
 94 4 p. 2051-2059
9 p.
 article
8 Comparison of responses to Ovsynch between Holstein-Friesian and Swedish Red cows Keskin, A.
 2011
 94 4 p. 1784-1789
6 p.
 article
9 Comparisons of housing, bedding, and cooling options for dairy calves Hill, T.M.
 2011
 94 4 p. 2138-2146
9 p.
 article
10 Contamination of cheese by polycyclic aromatic hydrocarbons in traditional smoking. Influence of the position in the smokehouse on the contamination level of smoked cheese Guillén, M.D.
 2011
 94 4 p. 1679-1690
12 p.
 article
11 Coordination of lipid droplet-associated proteins during the transition period of Holstein dairy cows Koltes, D.A.
 2011
 94 4 p. 1839-1848
10 p.
 article
12 Decision tree analysis of treatment strategies for mild and moderate cases of clinical mastitis occurring in early lactation Pinzón-Sánchez, C.
 2011
 94 4 p. 1873-1892
20 p.
 article
13 Dietary protein quality and quantity affect lactational responses to corn distillers grains: A meta-analysis Hollmann, M.
 2011
 94 4 p. 2022-2030
9 p.
 article
14 Diet fermentability influences lactational performance responses to corn distillers grains: A meta-analysis Hollmann, M.
 2011
 94 4 p. 2007-2021
15 p.
 article
15 Differential expression of ruminant ZNF496 variants: Association with quantitative trait locus affecting bovine milk concentration and fertility 1,2 Golik, M.
 2011
 94 4 p. 2092-2102
11 p.
 article
16 Early lactation ratio of fat and protein percentage in milk is associated with health, milk production, and survival Toni, F.
 2011
 94 4 p. 1772-1783
12 p.
 article
17 Effect of Dioscorea opposita Thunb. (yam) supplementation on physicochemical and sensory characteristics of yogurt Kim, S.H.
 2011
 94 4 p. 1705-1712
8 p.
 article
18 Effect of feeding different sources of rumen-protected methionine on milk production and N-utilization in lactating dairy cows 1 Chen, Z.H.
 2011
 94 4 p. 1978-1988
11 p.
 article
19 Effect of management practices on paratuberculosis prevalence in Danish dairy herds Nielsen, S.S.
 2011
 94 4 p. 1849-1857
9 p.
 article
20 Effect of quantifying peptide release on ruminal protein degradation determined using the inhibitor in vitro system 1 Colombini, S.
 2011
 94 4 p. 1967-1977
11 p.
 article
21 Effects of a perennial ryegrass diet or total mixed ration diet offered to spring-calving Holstein-Friesian dairy cows on methane emissions, dry matter intake, and milk production O’Neill, B.F.
 2011
 94 4 p. 1941-1951
11 p.
 article
22 Effects of group composition on the incidence of respiratory afflictions in group-housed calves after weaning Bach, A.
 2011
 94 4 p. 2001-2006
6 p.
 article
23 Effects of jugular-infused lysine, methionine, and branched-chain amino acids on milk protein synthesis in high-producing dairy cows Appuhamy, J.A.D.R.N.
 2011
 94 4 p. 1952-1960
9 p.
 article
24 Effects of the working vacuum level on mechanical milking of buffalo Caria, M.
 2011
 94 4 p. 1755-1761
7 p.
 article
25 Energy expenditure of grazing cows and cows fed grass indoors as determined by the 13C bicarbonate dilution technique using an automatic blood sampling system Kaufmann, L.D.
 2011
 94 4 p. 1989-2000
12 p.
 article
26 Ex vivo phagocytic overall performance of neutrophilic granulocytes and the relation to plasma insulin-like growth factor-I concentrations in dairy cows during the transition period Sander, A.K.
 2011
 94 4 p. 1762-1771
10 p.
 article
27 Factors associated with the rectal temperature of Holstein dairy cows during the first 10 days in milk Wenz, J.R.
 2011
 94 4 p. 1864-1872
9 p.
 article
28 Frozen yogurt with added inulin and isomalt Isik, U.
 2011
 94 4 p. 1647-1656
10 p.
 article
29 Herd-level and contextual factors influencing dairy cow mortality in France in 2005 and 2006 Raboisson, D.
 2011
 94 4 p. 1790-1803
14 p.
 article
30 Hot topic: Milk and plasma disposition of thymol following intramammary administration of a phytoceutical mastitis treatment McPhee, C.S.
 2011
 94 4 p. 1738-1743
6 p.
 article
31 Identification of informative cooperator herds for progeny testing based on yield deviations Schierenbeck, S.
 2011
 94 4 p. 2071-2082
12 p.
 article
32 Improvement in melting and baking properties of low-fat Mozzarella cheese Wadhwani, R.
 2011
 94 4 p. 1713-1723
11 p.
 article
33 Interpretive Summaries, April 2011 2011
 94 4 p. vi-xii
nvt p.
 article
34 Introducing heifers to freestall housing von Keyserlingk, M.A.G.
 2011
 94 4 p. 1900-1907
8 p.
 article
35 Journal of Dairy Science ® 2010 Editorial Report Shanks, Roger D.
 2011
 94 4 p. 1643-1645
3 p.
 article
36 Letter to the editor: Clarification on USDA-Animal and Plant Health Inspection Service estimates: A comment on Wilson et al. (2010) Lombard, J.E.
 2011
 94 4 p. 1646-
1 p.
 article
37 Mid-infrared prediction of bovine milk fatty acids across multiple breeds, production systems, and countries Soyeurt, H.
 2011
 94 4 p. 1657-1667
11 p.
 article
38 Molecular epidemiological analysis of Mycoplasma bovis isolates from the Pennsylvania Animal Diagnostic Laboratory showing genetic diversity Soehnlen, M.K.
 2011
 94 4 p. 1893-1899
7 p.
 article
39 Molecular identification and further characterization of Arcanobacterium pyogenes isolated from bovine mastitis and from various other origins Hijazin, M.
 2011
 94 4 p. 1813-1819
7 p.
 article
40 Nitrogen partitioning and isotopic fractionation in dairy cows consuming diets based on a range of contrasting forages Cheng, L.
 2011
 94 4 p. 2031-2041
11 p.
 article
41 Noncasein nitrogen analysis of ultrafiltration and microfiltration retentate Zhang, H.
 2011
 94 4 p. 2118-2125
8 p.
 article
42 Nutritive value, fermentation characteristics, and in situ disappearance kinetics of ensiled warm-season legumes and bahiagrass Foster, J.L.
 2011
 94 4 p. 2042-2050
9 p.
 article
43 Objective estimation of body condition score by modeling cow body shape from digital images Azzaro, G.
 2011
 94 4 p. 2126-2137
12 p.
 article
44 Performance and metabolic profile of dairy cows during a lactational and deliberately induced negative energy balance with subsequent realimentation Gross, J.
 2011
 94 4 p. 1820-1830
11 p.
 article
45 Performance of lactating dairy cows fed corn as whole plant silage and grain produced from genetically modified corn containing event DAS-59122-7 compared to a nontransgenic, near-isogenic control Brouk, M.J.
 2011
 94 4 p. 1961-1966
6 p.
 article
46 Prepartum nutrient intake alters palmitate metabolism by liver slices from peripartal dairy cows 1 Litherland, N.B.
 2011
 94 4 p. 1928-1940
13 p.
 article
47 Reduced test-day milk fat percentage in cows diagnosed with claw horn lesions during routine claw trimming van Straten, M.
 2011
 94 4 p. 1858-1863
6 p.
 article
48 Relationship among seminal quality measures and field fertility of young dairy bulls using low-dose inseminations Christensen, P.
 2011
 94 4 p. 1744-1754
11 p.
 article
49 Short communication: Alterations in expression of gluconeogenic genes during heat stress and exogenous bovine somatotropin administration 1 Rhoads, R.P.
 2011
 94 4 p. 1917-1921
5 p.
 article
50 Short communication: A sensitive method for qualitative screening of bile salt hydrolase-active lactobacilli based on thin-layer chromatography Guo, C.F.
 2011
 94 4 p. 1732-1737
6 p.
 article
51 Short communication: Enhanced clinical mastitis resistance in Holsteins with a FEZL p.Gly105(12_13) polymorphism Sugimoto, M.
 2011
 94 4 p. 2103-2107
5 p.
 article
52 Short communication: Evaluation of confirmatory stains used for direct microscopic somatic cell counting of sheep milk Petersson, K.H.
 2011
 94 4 p. 1908-1912
5 p.
 article
53 Short communication: Fatty acid profile of yak milk from the Qinghai-Tibetan Plateau in different seasons and for different parities Liu, H.N.
 2011
 94 4 p. 1724-1731
8 p.
 article
54 Short communication: Heritability of gross feed efficiency and associations with yield, intake, residual intake, body weight, and body condition score in 11 commercial Pennsylvania tie stalls Vallimont, J.E.
 2011
 94 4 p. 2108-2113
6 p.
 article
55 Short communication: Influence of storage and preservation on microbiological quality of silo ovine milk de Garnica, M.L.
 2011
 94 4 p. 1922-1927
6 p.
 article
56 Short communication: Phosphate transporter expression in Holstein cows Foote, A.P.
 2011
 94 4 p. 1913-1916
4 p.
 article
57 Technical note: Efficient parentage assignment and pedigree reconstruction with dense single nucleotide polymorphism data Hayes, B.J.
 2011
 94 4 p. 2114-2117
4 p.
 article
58 Technological characterization of lactococci isolated from traditional Chinese fermented milks Ma, C.L.
 2011
 94 4 p. 1691-1696
6 p.
 article
59 The effect of different packaging methods on the formation of biogenic amines and organic acids in Kashar cheese Andiç, S.
 2011
 94 4 p. 1668-1678
11 p.
 article
                             59 results found
 
 Koninklijke Bibliotheek - National Library of the Netherlands